FishArt Experience
Book a date
Made in Salerno

Modern Italian Kitchen · Barcelona

Got a space in Barcelona?
We turn it into a FishArt evening.

Market run, planning, cooking, service. 4 to 12 guests, modern Italian recipes, careful plating. You bring the venue — yacht, home or rooftop — we bring the experience.

ITA few dishes, fresh fish, southern Italian hospitality.
Summer 2026 · yacht, villa, home, rooftop — anywhere in Barcelona
Pick a dateSee what's included
Group
4 – 12 guests
Duration
3 – 4 hours
Inclusive
Source → clean
  • Chef Ciro · Salerno
  • Fish from the morning market
  • 30% deposit · balance on board
  • Free reschedule on bad weather

Your venue, our kitchen

Yacht, home, rooftop, villa. We come to you.

We don't have a fixed location. You bring the space — we bring the entire experience. Yacht, villa, home, rooftop. Same all-inclusive evening, anywhere in Barcelona.

Live

Yacht

Your boat, 4 to 12 guests. Our summer focus.

Live

Private home

Your house or apartment. Call us.

Live

Rooftop

Your terrace above the city. Call us.

Live

Villa

Your garden or estate. Call us.

Basil risotto plated with red prawn carpaccio — top-down editorial shot
On the deck · plated by us

Salerno · Southern Italy · Barcelona

Southern Italian cooking from Salerno, plated for today.

FishArt grew out of a love for the cooking of Salerno — the food that anchors every gathering back home. We keep its soul intact and bring it forward: fish from the morning market, fresh produce, modern plating. The mood stays Southern Italian.

Brand signature · translated for you, signed in Italian
“A few dishes, fresh fish, southern Italian hospitality.”

#TuttoNasceDallaPassione

Salerno cooking, rethought

Home recipes, modern technique. Fish from the morning market, fresh pasta, lemon and basil — the real taste of the South, plated for today.

Southern Italian mood

Long tables, easy pacing, toasts that stretch on. The kind of evening guests remember for how it felt.

The food side is on us. All of it.

Market run, planning, cooking, wine, table service, post-event cleanup. End-to-end. You just look after your guests.

All-inclusive

Six services. One price. We handle everything.

You pick the date and the package. We do the market run, plan the evening, cook the menu, pour the drinks, run service and leave your space spotless. There is nothing else to organise.

  • Core

    Sourcing

    Daily market run for the catch of the day, produce and herbs. We hand-pick at the Boqueria and the lonja so the boat sails with what's actually best that morning.

  • Planning

    Boat, time, port, allergies, surprises, dietary swaps, even the playlist. You tell us the date and the occasion — we handle every other call.

  • Core

    Menu

    A full Mediterranean menu prepared on board and plated on the open deck — antipasti through dessert, paced for your evening.

  • Drinks

    Wine pairings, aperitifs and water are included in your package tier. Custom bar (champagne, mezcal, mocktails) available as an upgrade.

  • Core

    Service

    Host and crew on board for the entire evening. Plating, pouring, course pacing — your only job is the conversation.

  • Clean-up

    We pack every plate, glass and crumb back into the van and leave your space exactly as we found it — kitchen, table, common areas. You get back what you handed us, only with happier guests.

Choose your date

Real-time availability. The price you see includes everything — shopping, cooking, drinks, service and clean-up.

Days with an open evening are highlighted. Click a date to start your booking — venue, menu, extras and payment all happen in the wizard.

Days with an open evening are highlighted. Click a date to start your booking — venue, menu, extras and payment all happen in the wizard.

July 2026
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FAQ

Questions worth asking before you book

The handful of things every guest writes us about.

  • Sourcing of every ingredient at La Boqueria, full event planning, the chosen menu, wine and drink service, table service at your space and post-evening clean-up. The venue itself (yacht charter, villa, rooftop, home — whatever you bring) is yours; FishArt brings the entire FishArt Experience to it. You pay the deposit at booking and the balance after the experience.

Find my reservation

Already booked?

FishArt doesn't use accounts. Pair the booking code we sent you with your email and you'll see your evening — date, boat, package and deposit status.

Format: FISH-XXXX-YYYY

@fishartexperience

Cooking reels, behind the scenes, family recipes.

The market run, the chef plating at sunset, the polpo coming off the grill. The good stuff lives on Instagram.

Follow @fishartexperience
  • The chef cooking — Instagram clip
  • FishArt signature plate — Instagram post
  • Fresh tuna from the market — Instagram post